We are seeking to recruit a

Kitchen Porter

The kitchen is the heartbeat of any Hotel and we are looking for a hard-working individual to join our team as a Kitchen Porter.

The role is part-time, casual, with the possibility of becoming permanent and involves working an average of 20 hours per week spread over 2-3 shifts including evenings and weekends.

Reporting to the Head Chef, the Kitchen Porter is responsible for washing dishes and cooking utensils as well as cleaning catering equipment and maintaining a clean and tidy kitchen environment.

If you enjoy working as part of a team and have an eye for detail, we want to hear from you!


More info? Click below for a job description


Kitchen Porter

To apply please complete an application form from the options below


Apply OnlineDownload a paper application form

If you complete a paper form please either return it in person to Reception, post it or email a completed copy to the General Manager at t.clarke@magherabuoy.co.uk

Our postal address for completed application forms is The Monitoring Officer, 41 Magherabuoy Road, Portrush, Co. Antrim BT56 8NX


We also feature recruitment opportunities at www.jobcentreonline.com